In the glass it displays a deep ruby colour with garned shades, whereas its fragrance hints at morel and oriental spices. a generous wine, full-bodied, yet gentle and elegant.

It can be served with traditional regional food, pasta dishes, red meat and venison. Perfect also with aged or strong cheese.

A special Barbera d'Asti that turns out to be the seductive hybrid of dark piedmont cherry and black pepper notes.